Friday, March 6, 2015

Fun Friday: Garnishes

Today's Fun Friday was all about garnishing techniques. It has become a lost art in the culinary world because it requires extreme knife skills and patience but the outcome is always so worth it. 







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6 comments:

  1. Helena HurbonMarch 9, 2015 at 9:42 AM

    That is incredible. Did you do that?

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  2. Shannon ManningMarch 9, 2015 at 9:59 PM

    No, Chef Rigo (head chef at Cloud Cafe) actually did. He's really talented! I did the last one though :)

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  3. Shannon ManningMarch 9, 2015 at 10:01 PM

    This comment has been removed by the author.

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  4. Helena HurbonMarch 13, 2015 at 9:22 AM

    The swan looks so elegant! :)

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  5. AnonymousMarch 13, 2015 at 11:33 AM

    Incredible work, Shannon! Your work is beautiful. It's wonderful to see that you are still enjoying your internship.

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  6. UnknownMarch 20, 2015 at 1:46 PM

    These are so gorgeous! :) Do they take as long to make as they look?

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